1. Amino cid foriffication of protein foods
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Al-Zahra University (Tehran)
موضوع : ، Food Enriched - congresses,، Nutrition - Congresses,، Proteins Congreses,، Amino acids - Congresses
رده :
TX
345
.
A56
2. Chemical deterioration of proteins :
پدیدآورنده : John R. Whitaker, editor, Masao Fujimaki, editor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Proteins-- Deterioration, Congresses.,Proteins in human nutrition, Congresses.,Dietary Proteins, Congresses.
رده :
TX553
.
P7
C44
3. Chemical deterioration of proteins
پدیدآورنده : editor: John R. Whitaker and Masao Fujimaki. Based on a symposium sponsored by the Division of Agricultural and food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5, 9791
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Proteins in human nutrition,Deterioraction - Congresses ، Proteins
رده :
TX
553
.
P7
C44
4. Energy and protein metabolism and nutrition
پدیدآورنده : scientific editor, I. Ortigues-Marty; managing editor, N. Miraux; language editor, W. Brand-Williams
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Animal nutrition,Congresses ، Energy metabolism,Metabolosm -- Congresses ، Proteins
رده :
SF
94
.
6
.
E22
2007
5. Energy and protein metabolism and nutrition: 3rd EAAP International Symposium on Energy and Protein Metabolism and Nutrition: Parma, Italy, 6-10 September 2010
پدیدآورنده : edited by G. Matteo Crovetto
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Animal nutrition,Congresses ، Energy metabolism,Metabolism -- Congresses ، Proteins
رده :
SF
94
.
6
.
E22
2010
6. Energy and protein requirements; report of a Joint FAO/WHO Ad Hoc Expert Committe, Rome, 22 March-2 April 1971
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Nutrition-- Requirements-- Congresses,، Proteins in human nutrition-- Congresses
رده :
S
401
.
F63
no
.
52
7. Evaluation of novel protein products;
پدیدآورنده : Edited by A. E. Bender [and others
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Nutrition-- Congresses,Proteins-- Congresses
رده :
TX553
.
P7
I5
1968
8. Evaluation of novel protein products; proceedings of the International Biological Programme )IBP( and Wenner-Gren Center Symposium
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Proteins-- Congresses,، Nutrition-- Congresses
رده :
TX
553
.
P7
.
I5
1968
9. Functionality and protein structure
پدیدآورنده : editor: Akiva Pour-El. Based on a symposium sponsored by the ACS Division of Agriculture and Food Chemistry at the 571th meeting of the American Chemical Society, Anaheim, California, March 31, 3791
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Proteins in human nutrition,Swnsory evaluation - Congresses ، Food,Analysis - Congresses ، Food
رده :
TX
553
.
P7
F86
10. Functionality and protein structure :
پدیدآورنده : sponsored by the ACS Division of Agriculture and Food Chemistry at the 175th meeting of the American Chemical Society, Anaheim, California, March 13, 1978 ; Akiva Pour-El, editor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis, Congresses.,Food-- Sensory evaluation, Congresses.,Proteins in human nutrition, Congresses.
رده :
TX553
.
P7
F86
11. Modern Methods in Protein Nutrition and Metabolism.
پدیدآورنده : Steven Nissen
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Proteins -- Metabolism -- Research -- Methodology -- Congresses.,Proteins in animal nutrition -- Research -- Methodology -- Congresses.,Proteins in human nutrition -- Research -- Methodology -- Congresses.
رده :
QP551
.
S748
2014
12. Nutritional evaluation of cereal mutants : proceedings of the Advisory Group Meeting on Nutritional Evaluation of Cereal Mutants
پدیدآورنده : jointly organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture, the Food Policy and Nutrition Division of FAO, and the Gesellschaft fur Strahlen-und Umweltforschung, Munich, and held in Vienna, 62-03 July 6791
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Cereals as food,، Nutrition,Congresses ، Grain,Mutation breeding -- Congresses ، Grain,Congresses ، Plant proteins as food
رده :
TX
393
.
A38
1976
13. Plant proteins :
پدیدآورنده : Robert L. Ory, editor
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Diet, Congresses,Food-- Protein content, Congresses,Plant proteins as food, Congresses,Proteins in human nutrition
رده :
TX392
.
A172
1986
14. Production & feeding of single cell protein
پدیدآورنده : FERRANTI,M P ED
کتابخانه: Central Library of Amirkabir University of Technology (Tehran)
موضوع : PROTEINS IN HUMAN NUTRITION-CONGRESSES
رده :
TP
453
.
P7
P76
1983
15. Progress in research on energy and protein metabolism /
پدیدآورنده : editors, W.B. Souffrant and C.C. Metges
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Animal nutrition, Congresses,Energy metabolism, Congresses,Proteins-- Metabolism, Congresses,Veterinary physiology, Congresses
رده :
SF768
.
E23
2003
16. Protein and energy supply for high production of milk and meat
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cattle-- Feeding and feeds-- Congresses.,Proteins in animal nutrition-- Congresses.,Proteins-- Metabolism-- Congresses.,Rumen fermentation-- Congresses.
17. #Protein and non-protein nitrogen for ruminants
پدیدآورنده :
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Cattle -- Feeding and feeds -- Congresses ،Proteins in animal nutrition -- Congresses ،Nitrogen in animal nutrition -- Congresses
رده :
#
SF
،#.
S85
،#
1977
18. Protein contribution of feedstuffs for ruminants :
پدیدآورنده : editors, E.L. Miller and I.H. Pike ; in association with A.J.H. van Es
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cattle-- Feeding and feeds-- Congresses,Nitrogen in animal nutrition-- Congresses,Proteins in animal nutrition-- Congresses,Ruminants-- Feeding and feeds-- Congresses
19. Protein deposition in animals
پدیدآورنده : [edited by] P.J. Buttery, D.B. Lindsay.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Proteins -- Metabolism -- Congresses.,Proteins -- Metabolism.,Proteins in animal nutrition.
20. Protein deposition in animals
پدیدآورنده : P.J.Buttery, D.B.Lindsay
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Protein metabolism,Congresses ، Proteins in animal nutrition
رده :
QP
551
.
E127
1980
